President's Message
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From the President...
January 2012
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Happy New Year, let’s get busy! As I mentioned in the December issue of this fine publication we are heading into an exciting year. We will be hosting our Annual ACF President’s Ball on January 30, raising funds for Chefs Move to Schools in late February and sponsoring the judging for the Taste of the Nation in April. All this will be wrapped around the ACF Southeast Regional Conference in Winston Salem will be held in mid-February.
We look forward to our return to the Embassy Suites Concord on January 30th for our 40th Annual President’s Ball. The evening will feature great food, live music, a great silent auction and scholarship and award presentations. Details can be found in this month’s issue of the “the News”. We look forward to seeing you there.
In late February we will be participating in a Nationwide Fundraising event benefiting Chefs Move to Schools & the Chef and the Child Foundation. The event will involve several venues throughout Charlotte Mecklenburg and is sponsored by Hidden Valley. Please visit our website for further information @ www.acf-charlotte.org.
The ACF Southeast Regional Conference will be hosted the Triad Chapter February 20 to 22 at the Twin City Quarter Marriott. The conference will include CEH opportunities, forums, meetings, a Trade Show, great meals and much more. Please visit the ACF’s National website @ www.acfchefs.org for further information.
The ACF Charlotte Chapter is honored to continue our support for the Annual Taste of the Nation Gala. This year we will be sponsoring the judging for Best Table Display, Hot Food and Cold Food, as well as sponsoring the winning plaques.
Keep cookin’